martedì 11 agosto 2015

Open Kitchen Magazine (English version) 4 - April 2012



Open Kitchen Magazine (English version) 4 - April 2012 | TRUE PDF | Bimestrale | Cucina Italiana | Ricette | Cibo | Masterchef
Open Kitchen Magazine is a web-magazine that talks about the art of food, cooking and everything that revolves around food. It will be a reference point for everyone, regardless of sex, age, race and religion. It will be with us at the table, on a train, plane, to the park, making us rediscover the taste for the good things in life, the gestures and flavours that were an integral part of our stories. When you browse Open Kitchen Magazine we will be with you, wherever and whoever you are!

ISSN N.A. | English | TRUE PDF | 82,4 MB | 104 pagine


Open Kitchen Magazine is a web-magazine that talks about the art of food, cooking and everything that revolves around food. It will be a reference point for everyone, regardless of sex, age, race and religion. It will be with us at the table, on a train, plane, to the park, making us rediscover the taste for the good things in life, the gestures and flavours that were an integral part of our stories. When you browse Open Kitchen Magazine we will be with you, wherever and whoever you are!

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